Coriander powder is 100% pure and made with grounded coriander seeds or Dhania. Used in daily cooking needs in every Indian recipe.
- Dhania powder is used in making waffles and pancakes.
- It's used in spicy dishes and in many South Indian preparations.
- Grounded coriander seeds is an essential condiment in the Indian cuisines. No colours or preservatives is added.
- It's used in curriers or in stir fry recipes since it has a fresh aromatic flavour.
Shelf life: 6months.